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Let's talk hot sauce

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  1. 12-06-2011 05:08 PM #1
    donkbee's Avatar
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    I use this on fried potatoes and pork... it so much

    Quote Originally Posted by BooG690 View Post
    use this on everything else
    Quote Originally Posted by Fnord View Post
    Why poker fucks with our heads: it's the master that beats you for bringing in the paper, then gives you a milkbone for peeing on the carpet.

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  2. 12-07-2011 03:34 PM #2
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    Quote Originally Posted by courtiebee View Post

    I use this on fried potatoes and pork... it so much


    use this on everything else
    how the fuck did they come to pick a penguin as their mascot? That's like a Texas over sized roadside steak house having a pterodactyl as their mascot...
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  3. 12-08-2011 04:41 PM #3
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    Quote Originally Posted by boost View Post
    how the fuck did they come to pick a penguin as their mascot? That's like a Texas over sized roadside steak house having a pterodactyl as their mascot...
    hahaha
    Quote Originally Posted by Fnord View Post
    Why poker fucks with our heads: it's the master that beats you for bringing in the paper, then gives you a milkbone for peeing on the carpet.

    blog: http://donkeybrainspoker.com/


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  4. 12-14-2011 10:34 AM #4
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    my fav to date;

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  5. 04-26-2013 06:21 AM #5
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    My range of sauces from Funky Chicken!

    Going to be selling these on my website soon if any of you fancy it. (Sorry if this is Spam or something). I've only got my own, nearly empty bottles left as I sold out yesterday - making another load this weekend. I'm looking to get the labels printed properly as at the moment I'm just literally printing them at home...peel then stick.

    Also have my own homemade Jalapeno Tabasco style sauce in the little bottle. I fermented it for 3months. Its pretty awesome, but too much hassle for me to make and sell.

    The Jalapeno sauce is hot but has a really good flavour. Nice and fruity (I pretty much pick the chillies up from Heathrow airport and make the sauce that day).

    The Scotch Bonnet is fecking fiery, but also has good flavour. But does burn!!!







    Normski
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